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"These days I travel so much it's hard to get into a routine. When I'm on the road, I tend to use hotel gyms. When I'm home in L.A., I like to hike and hit the surf. All in all, I try to keep a balanced diet and exercise routine, which has stood me in good stead to date."

Curtis Stone on Diet

More quotes about Diet

  • "I never worry about diets. The only carrots that interest me are the number you get in a diamond."

    Mae West on Diet

  • "Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."

    Jim Davis on Diet

  • "My doctor told me to stop having intimate dinners for four. Unless there are three other people."

    Orson Welles on Diet

  • "No disease that can be treated by diet should be treated with any other means."

    Maimonides on Diet

  • "Adopting a new healthier lifestyle can involve changing diet to include more fresh fruit and vegetables as well as increasing levels of exercise."

    Linford Christie on Diet

More quotes by Curtis Stone

  • "For 'Around the World in 80 Plates' we got to travel all over, having what was like a cross between a culinary competition and races. And in each country we had a chef Ambassador. We went to London, Barcelona, Bologna, Hong Kong, Thailand, Morocco... It was amazing."

  • "When I see my staff take a step back because I've lost my cool about something food-related, I say never apologise for your standards. If someone doesn't meet them, then you should explain that and that you want it changed. I want my staff to be like that, too."

  • "I had the opportunity to go to law school, and my dad, who was an accountant, couldn't believe I wanted to walk away from that and start cooking."

  • "Now that I'm a dad, I'm practicing what I call 'one- handed cooking,' because I've got something more important in my other arm. I'm whipping up lots of frittatas and omelets."

  • "Keep it simple in the kitchen. If you use quality ingredients, you don't need anything fancy to make food delicious: just a knife, a cutting board, and some good nonstick cookware, and you're set."

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